DETAILS:

A balanced and gourmet aperitif? A healthy dip for your vegetable sticks? Conciliate trip of taste buds and health break with this certified organic houmous! A dip with chickpeas without chichi, blending in with ease the ingredients from organic farming: sesame cream, garlic, olive oil... Its infinitely creamy texture is full of essential nutrients as well as antioxidant and anti-inflammatory compounds.

On the Levant lands, the houmous is much more than a simple tradition! The most popular Mezze of the levantine gastronomy, it sublimates a dry vegetable known for immemorial times: the chick peas. His first mentions date back to “The Epic of Gilgamesh”, one of the oldest literary works of humanity. Respecting this precious historical heritage, this houmous is made in the fertile plain of Bekaa by a rural women's cooperative.

INGREDIENTS:
Pois chiches bio cuits (55.3%) (origin: Sudan), water, paste SÉSAME toasted organic (11%) (origin: Egypt), extra virgin organic olive oil, salt, citric acid: acidity corrector and organic garlic.

DIMENSIONS: 
Height 9 cm
Width 11 cm
Capacity 300g